The kefir factory

Welcome to our kefir factory in southern Germany, near Stuttgart! Here we are passionately dedicated to producing high-quality kefir cultures that are not only delicious but also healthy.

We attach great importance to quality and safety. Therefore, our kefir cultures are regularly tested by a laboratory to ensure that they meet the highest standards. So you can be sure that with our products you are enjoying a drink that is full of probiotic benefits.

Our aim is to introduce you to the power of fermentation and give you the opportunity to make your own delicious, homemade kefir.

Discover the world of kefir with us!

Impeccable quality

Our kefir has been thoroughly tested by an accredited laboratory and the result is outstanding: no sensory deviations could be detected - the quality is flawless. The sample was classified as flawless and is free from molds and harmful germs such as salmonella and listeria, which confirms our high production standards.